Ice Machine

No one likes to receive a beverage with ice that is not clean from a dirty ice machine. Use ice machine chemicals to remove lime scale, hard water build-up and algae growth from holding tanks, cooling trays, slides and other parts. Regularly cleaning the ice machine helps reduce service calls and improve the taste and look of ice. For more assistance selecting restaurant supplies or for prices, call us at 1-866-722-2665 or send us an email at info@bargreen.com.

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