Spiral Dough Mixers

Commercial spiral dough mixers are designed to gently mix bread dough so that the gluten structure develops as well as possible. These units feature a rotating bowl while a spiral hook spins and kneads the dough. Often coming with variable speeds, the only drawbacks of these mixers is that they often don’t have as many attachment options as planetary mixers. Browse our selection of electric and mechanical models, stainless steel models and more. For more assistance selecting restaurant supplies or for prices, call us at 1-866-722-2665 or send us an email at info@bargreen.com.

2 Item(s)

Set Descending Direction
items per page

Grid  List 

2 Item(s)

Set Descending Direction
items per page

Grid  List 

Adding to Cart
Removing from Cart

Join Our Newsletter

Advanced Search

Customer Login