With over 1,100 square feet our Tacoma Test Kitchen is the flagship of our Test Kitchens and combines a fully operational bar and dish room! This facility offers a room full of technology such as full presentation capabilities, video and surround sound for training and presentation purposes. With a large cook line and a refrigerated preparation counter you’re bound to create many masterpieces from the kitchen here!
Classroom & Banquet
With various seating options, the uses for this facility are endless. The Test Kitchen can accommodate up to 48 guests for conference style seating, 60 guests for dining style seating, and 39+ for bar seating. Smaller parties can enjoy a more personal experience similar to dining at the chef’s table in your favorite restaurant’s kitchen.
Interested in utilizing one of our Test Kitchens for your business or just have a question about how we might be able to assist your business? Please contact our marketing team at 1.800.322.4441 x1744.